Based in the Parc des Expositions de, Maison et Objet is set to take place from 7-11 September. Having this in mind, Paris Design Agenda has gathered some of the best luxury restaurants near this area that one should certainly experience while they are attending the prestigious event. These restaurant venues are the epitome of glamour and luxury and one is bound to have the ultimate fine dining experience.
Alain Ducasse au Plaza Athénée is one of the finest and most sought-after fine dining venues in the world. Alain Ducasse represents the naturalness cuisine, inspired by the fish-vegetables-cereals trilogy. Healthier and more natural, more respectful of the Planet, it delivers a free and nearly instinctive interpretation of Haute Cuisine, revealing the produces’ original flavor, from the noble to the humble, all exceptional.
Address: 25 Avenue Montaigne, 75008 Paris, France
Le Cinq restaurant, with two Michelin stars, is placed in the Four Seasons Hotel, is furnished in gold with amazing flower arrangements and oil paintings decorating the walls, all for the best french classic cuisine experience.
Address: 31 Avenue George V, 75008 Paris, France
Installed in Paris’ most famous architectural site, with a private elevator and a unique setting, this restaurant is the great definition of luxury dining.
Address: Avenue Gustave Eiffel, 75007 Paris, France
Hosted by a private mansion, in a park, the Apicus offers a dining experience synonymous with luxury, because you can eat in one of the rooms of this mansion previously owned by a marquis.
Address: 20, Rue D’Artois 75008 Paris
Considered to be an expression of the “Belle Epoque” this amazing architectural space holds one of the best luxury restaurants in Paris, the MiniPalais, who is situated in a spectacular dining room and outside under the colonnades of the palace.
Address: 3 Avenue Winston Churchill, 75008 Paris, France
Established in 1992, this unique restaurant provides a wide variety of French-based cuisine with a flavour mix that will make your taste bud go insane.
Address: 2 Rue Vivienne, 75002 Paris, France
At Epicure, the celebrated chef Eric Frechon, who holds three Michelin stars, has created a temple of gastronomy that is absolutely French. His macaroni stuffed with black truffle, artichoke, and duck foie gras, gratinéed with aged Parmesan is an unforgettable dish that people travel to Paris to experience.
Address: 112 Rue du Faubourg Saint-Honoré, 75008 Paris
A meal at Luxury Restaurant Guy Savoy is a union of the skills of the chef, the kitchen brigade and the front of house team, combining to show in the best possible light the array of products offered up by our planet; the fruits of the labours of the very best farmers, producers and winemakers, all of whom recognise their shared heritage.
Address: Monnaie de Paris, 11 Quai de Conti, 75006 Paris, France
L’Ambroisie is a Michelin three-starred luxury restaurant whose chef is Bernard Pacaud, his refined and classical cooking style makes it one of the most esteemed Paris restaurants. The restaurant is in a period house in the Place the Vosges.
Address: 9 Place des Vosges, 75004 Paris, France