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George Simenon once said “The good food is made from memory”. For years now, French cuisine symbolizes the transmission of a know-how and quality reaching for excellence in order to make people live an experience through taste. French Chefs are sought after figures in many restaurants all over the world. […]
This week, the four stars Hotel, Paris Hippodrome of Saint Cloud, opens its doors and Paris Design Agenda wants to show you the inside and tell you a bit more about this interior design. The establishment is in a duo with the private recreation club, the Paris country club and its […]