The EquipHotel tradeshow combines leading companies, an extensive range of products and services for hotel, restaurant, and catering under one roof. A good opportunity for innovative new features to learn and to cultivate business contacts, especially interior designers with hospitality projects going on. It happens every two years and will take place on 5 days from Sunday, 06 November to Thursday, 10 November 2016 in Paris. See here what are the top exhibitors you will meet there.
See also: THE INTERVENTION OF DOMINIQUE PERRAULT IN THE PALACE OF VERSAILLES
BRABBU
Pav 7.2 – Stand M028
BRABBU designs reflect an intense way of living, an urban lifestyle, telling stories from nature and the world through materials and textures. BRABBU designs and produces a diverse range of furniture, casegoods, upholstery, lighting, rugs, art and accessories that tell stories about nature and the world. All these stories are written by the materials, textures, scents, flavors and colors that live inside nature and inside the urban life. With BRABBU you will get more than a design piece, you will get a diversity of spaces fulfilled with memories and unique sensations in perfect harmony with your spaces and your personality.
www.brabbu.com
DELIGHTFULL
Pav. 7.2-M028
DELIGHTFULL’s lighting cultivates a sincere passion for innovation and a true dedication to the revival of local artisan craftsmanship through long-lasting masterpieces.
www.delightfull.eu
ASA SELECTION GMBH
Pav. 7.2-H032
ASA Selection was founded 30 years ago in Germany, by the designer Yvonne Schubkegel and belongs to the leading companies in the industry. As a global player, the company covers markets worldwide and is represented in 80 countries, with constantly new innovations. Since the very beginning, the founder is focused on a consequent philosophy of “simple shapes and colors”. The collections distinguish themselves by being unconventional and without flourish, but with a feeling for trends and the spirit of the time. The distinctive characteristic through all products lines is the consequent simple expression of the design. ASA SELECTION porcelain dinnerware and ceramic accessories fulfill, next to the demand of good design, also the convenient needs of modern kitchen utensils. Specific ranges made of extremely solid material and in a timeless style have especially been developed for the needs of hotels and restaurants.
https://www.asa-selection.com/
BERGAN
Pav. 4-E145
Capture a restaurant’s intimacy and the chef’s art of receiving guests. Highlight bedroom and bathroom decor. Bergan keeps these requirements in mind when creating excellent linens for establishments, to make it even more enhancing. Exceptional quality, hand-cut fabrics, impeccable finishes, and customized logos orchestrated by a team of skilled needleworkers enable Bergan to offer its clients a distinguished mix of products. Prestigious references are proof of continuous enhancement of products and services for customers who consider Bergan a major luxury hotels partner.
http://www.bergan.fr/
HORECA professionals face a number of challenges and problems, day in, day out. EquipHotel acts as their source of inspiration and provides with access to solutions. If that’s your case, put the date in your diary right now: 6 to 10 November 2016, “EquipHotel in Paris”!
See also: YOU NEED TO SEE THE INTERIORS OF THIS ROOFTOP APARTMENT IN PARIS
